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Purple Matoa (Pometia pinnata) – The Ruby of the Tropics! Red Matoa or Purple Matoa, a striking fruit native to Papua and Indonesia, is as stunning as it is delicious. With its deep crimson to wine-red skin and translucent, lychee-like flesh, this tropical treasure delivers a refreshing burst of flavor with every bite. Why You’ll Like Red Matoa: Exotic Appearance: Glossy pruple skin encasing a jewel-like flesh—eye-catching and irresistible. Tropical Flavor: A delightful mix of lychee and longan, with subtle floral notes and a smooth sweetness. Some describe it as “tropical candy in fruit form.” Nutrient-Rich: Naturally high in vitamin C, antioxidants, and hydration-supporting minerals that refresh and energize. Perfect Ripeness Guide: Fruits are picked and delivered ripe. Versatile Enjoyment: Best enjoyed fresh and chilled for maximum sweetness. Also pairs beautifully with fruit salads, cold desserts, or exotic mocktails. Each Matoa is carefully harvested at peak ripeness and packed with care, ensuring you receive the fruit in its prime condition. Stock is limited—Order your Purple Matoa now. Deliveries will be 1st of the month.